Absinthe Cocktail
Kick off the summer with this refreshing cocktail.
3 slices of celery
1/5 granny smith apple
1/2 oz simple syrup
3/4 oz fresh lime juice
1 oz Leblon Cachaca
1 oz Le Tourment Vert Absinthe
Muddle, in a mixing glass, the celery, apple, and simple syrup. Add the rest of the ingredients, ice, shake and double strain into an absinthe glass.
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